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Rasoi Relay

Delivery-only kitchen

Home-style meals, delivered hot

Rice bowls, rolls and thalis cooked to order and packed to travel. Order on WhatsApp in a minute, and pay when it arrives.

See the menu
Kitchen hours
11 am – 11 pm
We deliver
Within 6 km
Minimum order
₹199
Delivery meals laid out on a dark surface: a biryani bowl, wrapped rolls, a thali tray and a bottle of lassi

Cooked to order

Nothing waits under a lamp: your food is made when your order comes in.

How to order

Three steps, one chat

  1. Pick from the menu

    Choose a combo or build your own order from the menu below.

  2. Send it on WhatsApp

    Write the items, your address and a landmark. We confirm the total and the time.

  3. Pay on delivery

    Pay by UPI or cash when the food reaches your door.

Combos

Most-ordered meals

  • A chicken biryani in a kraft-paper bowl with cups of raita and salan

    Chicken biryani combo

    Dum biryani, raita, mirchi salan and a gulab jamun

  • Two paneer kathi rolls in paper wraps with mint chutney and a salad cup

    Paneer roll combo

    Two paneer kathi rolls, mint chutney and a salad

  • A compartment tray with dal, two sabzis, rice, rotis, salad and a sweet, seen from above

    Mini thali

    Dal, two sabzis, rice, three rotis, salad and a sweet

Meal plans

Lunch sorted, every weekday

A home-style tiffin delivered at the same time each day, with a different menu every day of the week.

  • Weekday lunch

    22 lunches a month, Monday to Friday

    ₹2,600a month

  • Lunch and dinner

    Two meals a day, Monday to Friday

    ₹4,900a month

  • One-week trial

    Five lunches, to see if it suits you

    ₹650a week

Plans pause on public holidays, and you can skip a day by telling us the evening before.

Sample plans and prices for this demo.

Delivery and kitchen

Hot when it arrives

Delivery times and fees by distance
DistanceTimeDelivery
Up to 3 km30–40 minutesFree above ₹199
3 to 6 km40–55 minutes₹30 delivery
Beyond 6 kmOn the delivery appsTheir fees apply
A clean commercial kitchen with steel counters, kadais on burners and stacked containers
  • FSSAI licensed

    The licence number is shown at the bottom of this page.

  • Checked every shift

    Fridge and cooking temperatures are logged at the start of each shift.

  • Sealed for the road

    Every container is sealed before it leaves the kitchen.

  • Fresh oil daily

    Frying oil is changed every day, never topped up.

Kitchen

Pickup and questions

Every day
11 am – 11 pm
Last order
10.30 pm

There's no seating, but you can collect your order from the kitchen counter.

On a live website, the kitchen's address and phone number appear here.

Google Map — on a live website, the business location appears here.